Take Away Menu

Please pre-order your takeaway.  Collection only.

To pre-order please call us on 01543 277491.

Opening Times

Food Service

Monday - No Food
Tuesday - No Food
Wednesday & Thursday - 12 noon - 2.00pm &  6.00pm - 8.30pm
Friday & Saturday - 12 noon - 8.30pm
Sunday - 12 noon - 6.00pm

Bar Opening Times

Monday - 5.00pm - 11.00pm
Tuesday - 5.00pm - 11.00pm
Wednesday to Sunday - 12 noon - 11.00 pm

Tables for Restaurant - strictly reservation only
Tables for bar - first come, first served
Maximum of 6 per table
No under 14s at Bar or Restaurant

 

We ask that once seated, you remain at your table and our team will take your order.  Due to Covid-19 restrictions, we ask that you do not come to the bar area, nor stand in the bar area waiting to be served.

Starters

Soup £4.95
According to what mood we are in.

Seafood cocktail £6.95
Prawns, king prawns, crab & crayfish with a Marie Rose sauce

Corn Beef Hash £5.25
Corn beef, bacon & chorizo hash topped with a fried egg

Satay Chicken £5.95
Grilled satay chicken with spicy peanut sauce, shredded cucumber & spring onion

Haddock Fishcake £5.95
Smoked haddock & spring onion fishcake, lemon & parsley dip

Salads

Chicken £6.95/£12.95
Chargrilled chicken breast with crispy bacon, croutons, parmesan & Ceasar dressing.

Maple Salmon £7.95/£13.95
Maple glazed salmon with grilled king prawns, parmesan, & Ceasar dressing

Crispy Beef £7.95/12.95
Crispy Chilli beef with, shredded cucumber, spring onion & sticky teriyaki sauce.

Salads are served as a starter or main course. Main course salads served with a bucket of home-made chips.

Buckets

Satay chicken skewers
Mini duck spring rolls
Haloumi sticks
Pigs in blankets
Spam fritters
Calamari bites
Japanese prawns
Brie bites
Mini veg samosas

Dips
Sweet chilli, BBQ, Garlic, Honey & mustard, Soy & spring onoin

Any 3 with 2 dips £12.00
Any 5 with 3 dips £18.95
All 9 with 6 dips £32.95

Extras

Garlic Bread  £2.95
Cheese Garlic Bread  £3.75
Onion Rings  £2.95
Sautéed Mushrooms £2.95
Home-made Chips £2.95
Creamy Mash £2.95
Cheese Mash £3.50
Pepper Sauce £1.95
Bacon & Stilton Sauce  £1.95
Brandy & Wild Mushroom £1.95

 

From the Grill

10oz Rump Steak (served with mushrooms & onion rings) £12.95

8oz Rib-eye Steak (served with mushrooms & onion rings) £13.95

7oz Rump Steak Burger (served on a toasted brioche roll with lettuce & tomato) £8.95

(With Maple Bacon & Cheese) £9.95
(With Bacon & Stilton) £9.95
Satay Chicken Burger £9.95
(served on a toasted brioche bun with shredded cucumber, lettuce, tomato & coriander & Mint Sauce)

Main Meals

Steak, Ale, Mushroom & Stilton Pie £11.95
Slow cooked beef, mushroom & Stilton in short crust pastry with creamy mash & rich gravy

Breast of Chicken £13.95
Butter & thyme roasted chicken breast with dauphinoise potato, brandy, pancetta, wild mushroom sauce.

Slow Cooked Belly Pork £14.95
Slow cooked pork belly with black pudding, creamy mash, cider & rosemary gravy & crackling

Roasted lamb Rump £15.95
Roasted lamb rump with a mint & garlic crust, dauphinoise potato, port & red currant sauce

Beer Battered Haddock £11.95
Beer Battered Haddock with mushy peas & curry sauce

Roasted Vegetable Strudel £10.95
Roast peppers, mushrooms, aubergine with tomato & mozzarella wrapped in filo pastry

Vegan Cottage pie £10.95
Plant based mince with mixed beans & vegetables topped with mash

Roast Sirloin of Beef (Sunday Only) £12.95
Roast sirloin of beef with roast potatoes &Yorkshire pudding

Roast Of The Day (Sunday Only) £12.95
A 2nd roast served with roast potatoes & Yorkshire pudding

All main courses served with fresh vegetables, buttered baby potatoes or home made chunky chips.
For more ingredient information or any special diet requirements ask a member of staff for more details

Other Dishes

Beef & Red Wine Lasagne £10.95
Slow cooked beef in red wine & tomato layered with pasta topped with a bechamel sauce & parmesan served with garlic bread or chunky chips

Chicken & King Prawn Curry £10.95
Marinated chicken & king prawns in a Malay curry sauce with rice & prawn crackers

Roasted Vegetable & Spinach Curry £10.95
Roasted peppers, mushrooms, aubergine & Curry in a Malay curry sauce with rice & prawn crackers

Seafood Linguine £11.95
Crab, crayfish, prawns & smoked haddock with pasta in a white wine sauce with parmesan served with garlic bread or chunky chips

Oatcakes

Chicken, Bacon & Leek £10.95

Spinach, Mushroom & Goats Cheese £10.95

Crab, Prawn & Smoked Salmon £11.95

All oatcakes served with chunky chips & salad

Fabulous Food at the Rag Country Inn
Fabulous Food at the Rag Country Inn
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