The Rag Country Inn, Cannock Chase

Boxing Day 2018

Please note that for parties of over 12 a pre-order of food is required. Please use our Boxing Day_2018 (This order form is in Word format. Please open in read only format, and save as your own file name. Use Tab to progress through form.)

Please Note: We operate a strictly Over 14s policy for the Restaurant & Bar, and would thank you for respecting our other diners in this matter.


To Start

Spiced butternut squash & sweet potato soup

Chicken, duck & red onion marmalade terrine with caramelised onion pickle & warm ciabatta bread

Cocktail of assorted melon marinated in kirsch with a passion fruit & mango sorbet

Baked mushrooms in garlic, red wine & cream topped with parmesan served with garlic ciabatta

Smoked salmon, crab & prawn cocktail with Marie rose sauce & buttered granary bread


The Main Event

Roast sirloin of English beef with Yorkshire pudding

Slow cooked lamb shank, parsnip & potato puree with a port, red-currant & red wine sauce, parsnip crisps

Salmon Wellington stuffed with crab, ginger & spring onion

With a white wine & chive sauce

Breast of chicken, Anna potatoes, leek & Stilton sauce

Breast of duck, confit of duck leg fritter, dauphinoise potatoes, blackberry & red wine sauce

Leek, wild mushroom, spinach & cheddar cheese strudel

Selection of fresh vegetables & potatoes


To Finish

Christmas pudding with rum butter or brandy sauce


Sweets from the board


Coffee and chocolates

 Price £29.95