The Rag Country Inn, Cannock Chase

Boxing Day 2019

Please note that for parties of over 12 a pre-order of food is required. Please use our Boxing Day_2019 (This order form is in Word format. Please open in read only format, and save as your own file name. Use Tab to progress through form.)

Please Note: We operate a strictly Over 14s policy for the Restaurant & Bar, and would thank you for respecting our other diners in this matter.

To Start

Leek, potato & Prosecco soup with a parmesan crouton

Chicken & ham terrine with golden beetroot chutney, pickled shallots & toasted soda bread

Deep fried four cheese ravioli with chilli jam & sweet chilli dressing

Baked mushrooms in garlic, red wine & cream topped with parmesan

served with garlic ciabatta

Smoked salmon terrine with gin cured salmon, prawns, Marie rose sauce & granary bread


The Main Event

Roast sirloin of English beef with Yorkshire pudding

Slow cooked lamb shank, parsnip & potato puree with a  port, red currant & red wine sauce, parsnip crisps

Maple glazed fillet of salmon with courgette ribbons, roasted shallots, shallot & Jack Daniels cream

Roasted butter milk marinated breast of chicken, fondant potato,  brandy & wild mushroom sauce

Maple glazed breast of duck, shallot & potato gratin, black pudding bon-bon, shallot & red wine sauce

Wild mushroom, spinach & goats cheese vol-u-vent topped with a poached duck egg & pimento cream

Selection of fresh vegetables & potatoes


To Finish

Christmas pudding with brandy sauce


Sweets from the board


Coffee and chocolates

 Price £31.95